Daniel J. Gomez Featured in the June Issue of Food Technology Magazine

BGL’s Head of Food & Beverage Dan Gomez is featured in the June issue of Food Technology Magazine — a publication of the Institute of Food Technologists — with a piece entitled, “Dan Gomez Champions Trust-Based Food Sector Investing.”

In the article, Dan discusses private equity’s (PE) appetite for the food and beverage space, noting PE’s current view on brands and how non-food-centric funds are investing in the sector without incurring perceived brand risk.

For more of Dan’s insights, including the investment themes he’s seeing in food & beverage M&A, read the complete article on the Institute of Food Technologists website.